It’s spring and we are back in action! We hope you all enjoyed daffodil as much as we did and are looking forward to another great Nantucket summer. We have lots of great food and drink waiting for you, so come on down to the Brotherhood!
Good Food - Good Drink - Good Company
It’s spring and we are back in action! We hope you all enjoyed daffodil as much as we did and are looking forward to another great Nantucket summer. We have lots of great food and drink waiting for you, so come on down to the Brotherhood!
The date for ACKTOBERFEST 2012 has been set!
Join us October 5th – 7th at the Brotherhood Biergarten from 4:00PM to 8:00PM for….
AUTHENTIC GERMAN FOOD PREPARED BY CHEF CHRIS
IMPORTED GERMAN BEERS CAREFULLY SELECTED BY JEFF KNAB
LIVE MUSIC PERFORMANCES ALL WEEKEND
AND… LEDERHOSEN!
WE HOPE TO SEE YOU THERE!
Thanks to everyone who came out for ACKtoberfest at the Brotherhood! We had a great turnout; many people enjoyed our delicious German food
cooked right out on the patio,
live German music,
lederhosen-attired staff, 
and of course, German beer.
We can’t wait for next year!
To see more pictures from the day, visit our Flickr page!
Editor’s Note: This is the first in our series of post from Brotherhood diners. If you are interested in contributing your dining experience to our blog, please email webmaster@brotherhoodofthieves.com.
In this post, Amy Deveau and her friend Ratty visited the island the day after Thanksgiving and ended up at the Brotherhood for the first time after discovering many other restaurants to be closed. They had a great time enjoying the slower vibe that is the off-season at the Brotherhood: same delicious food and fantastic live music in a more intimate setting. Read more in her words…
Ratty and I decided to walk around and see what places were open for dinner. We assumed that most of the restaurants right in town would be packed with people attending the lighting, so we wandered down to the wharfs to see what might be open during the off season.
And absolutely nothing was open. All our haunts from the summer were boarded up with signs saying ‘See You Next Season!’ It was like a literal ghost town, with no other souls in sight.
It was pretty busy when we grabbed a drink at the bar, but by the time we were ready to sit down for dinner, the crowd had thinned out. It was a Friday night around 10pm and we were probably one of 6 people still left in the bar. Again, a far cry from our trip in July.
For dinner I opted for the Lobster Tacos, which were really an appetizer, but I’m not really a rule follower anyway. They were teeny and yummy, filled with fresh lobster meat, salsa, guacamole and a spicy cream. I could have eaten 2 more orders of them, but obviously I restrained myself.
For dessert we split the bread pudding, which didn’t live up to the butterscotch bread pudding from Eastern Standard – the bread pudding that I hold all other bread puddings to. It would have been really yummy if it wasn’t filled with apples. I don’t like big chunks of apple, only paper thin slices, like communion. Which is exactly what I used to say to my mom when I was little, ‘Mom, can you cut my apples really thin, like communion?’ Where did I come up with these things?!
Although I wasn’t the biggest fan of the bread pudding, Ratty sure liked it!
Like I mentioned, we were pretty much the only people in the bar, besides another small table and the piano player. He came in as we were finishing dinner and absolutely blew our socks off. He would ask us to suggest songs, and he would just start playing them, learning as he went. He knew the words to almost every single song we requested, and for the ones he didn’t, he made me and Ratty sing them. It was pretty awesome, it was like our own private concert.
{A shot of a very empty, yet still very awesome bar.}
After he finished his 1 hour set, we started chatting and we swapped email addresses. He knew we loved Nantucket, and told us to contact him if we were ever looking to rent a house or apartment for a week, he had lots of connections on the island.
After doing a quick Google search, thinking he was a realtor, I found out he’s actually a Grammy winning composer from LA! He wrote scores for movies, commercials and TV shows, eventually giving up the LA life and moving to Nantucket. Isn’t that insane?! No wonder he could pick up and play any song we requested, hi he’s an Emmy AND Grammy winner!
We wrapped up at Brotherhood and called it a night, it was only our first day on Nantucket and we had lots more to see and do, so we needed our rest!
Amy absolutely loves spending time on Nantucket and does so as often as her bank account allows. In addition to ACK and Brotherhood, Amy loves a good latte, reading, photography, champagne, witty banter, traveling and swinging cocktail parties.
The Brotherhood of Thieves, established in 1972 by Arthur Krause, is a restaurant and bar in Nantucket, Massachusetts with three unique dining areas: downstairs, a rustic 1840's whaling bar, upstairs, a more traditional dining room perfect for private parties, and outside, a patio and biergarten showcasing local Nantucket beer, wine, and spirits. Our mission is to provide quality food in a family friendly environment, using the freshest, most local, organic, and natural ingredients. We do this in the belief these qualities will offer the best dining experience and will compliment our careful consideration of a sustainable environment. Read MoreThe Brotherhood Of Thieves · 23 Broad Street · Nantucket, MA 02554 · 508.228.2551 · Hours: 11:30 am - 9:00 pm
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